Easy and Creamy Coffee Banana Smoothie
This Easy and Creamy Coffee Banana Smoothie combines rich coffee, ripe banana, Greek yogurt, and milk into a thick, refreshing drink that's perfect for busy mornings, post-workout fuel, or an afternoon energy boost. Ready in just 5 minutes with simple ingredients.
Ingredients
- 2 ripe bananas preferably frozen
- 1½ cups chilled brewed coffee
- 1 cup milk dairy or plant-based
- 1 cup plain Greek yogurt
- 1 teaspoon vanilla extract
- 2 tablespoons honey optional
- ½ teaspoon ground cinnamon
- 2 cups ice cubes
Instructions
- Brew the coffee ahead of time and let it cool completely before making the smoothie.
- Add the bananas, chilled coffee, milk, Greek yogurt, vanilla extract, honey (if using), cinnamon, and ice cubes to a high-speed blender.
- Blend for 30 to 60 seconds until the mixture is completely smooth and creamy.
- Taste the smoothie and adjust the sweetness or thickness by adding more honey, milk, or ice if needed.
- Pour into four serving glasses, garnish with banana slices or a sprinkle of cinnamon if desired, and serve immediately.
Notes
- Freeze ripe bananas ahead of time for an extra thick and creamy smoothie.
- Chilled coffee gives the best flavor without watering down the drink.
- Add a scoop of vanilla or chocolate protein powder for a protein-packed breakfast.
- Oat milk creates an especially creamy dairy-free version.
- Enjoy immediately for the freshest taste and texture.
Nutrition Facts
- Calories: 180 kcal
- Carbohydrates: 29g
- Protein: 8g
- Total Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Cholesterol: 10mg
- Sodium: 70mg
- Potassium: 520mg
- Fiber: 2g
- Sugar: 19g
- Vitamin A: 120 IU
- Vitamin C: 6mg
- Calcium: 180mg
- Iron: 0.6mg
Note: These are approximate values and may vary depending on the type of milk, yogurt, sweetener, and coffee used.